1.
Arjyal C, Dahal BN, Khadka B. MICROBIAL QUALITY OF MILK AVAILABLE IN KATHMANDU VALLEY. J Nepal Med Assoc [Internet]. 2004 May 1 [cited 2026 Oct. 9];43(153). Available from: https://www.jnma.com.np/jnma/index.php/jnma/article/view/475